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Floating storage of oil cargoes

30 Apr, 2020
Due to a combination of circumstances there is now a worldwide shortage of storage space ashore for both unrefined and refined oil products of all types. As such there is a now growing demand for oil...

Carriage of Charcoal and Carbon in Containers

11 Jul, 2022
The Club has noted a number of recent container fire incidents related to containers which were declared as miscellaneous items but actually contained charcoal/carbon. This is a commodity liable to spontaneous...

Big data in the shipping industry - Waypoints article

28 Apr, 2021
To date, the industry has relied on outdated systems and processes to manage and mitigate risks. Today, increased connectivity and data availability are driving a revolution in how decisions are made in...

Cyber Security

16 Jun, 2020
In an increasingly digitised and connected information environment, the maritime industry is facing unprecedented levels of threat to its cyber security.

Argentina: New Provisions on Ballast Water Management: Ballast Chlorination Guidance

21 Apr, 2017
Further to the News Article dated 12 April 2017, the Club has received a variety of queries from Members concerning the new obligations pertaining to the chlorination treatment of vessel’s ballast tanks...

Client alert Syria 21/11/2018 [PDF]

19 Jun, 2019

The Effects Of Interventions To Boost Underwriting Performance In Marine Insurance

11 May, 2021
We examine the effects that interventions to boost underwriting performance have had – and how, in turn, the pandemic has accelerated businesses’ digital transformation plans.

Wellness at Sea

05 May, 2022
Since the pandemic hit, more than half of rotational workers, including seafarers, are suffering increased stress and anxiety, according to the SOS Foundation and Affinity Health at Work study ‘Mental...

West Africa - Bagged Cargo Shortage due to Pilferage

12 Apr, 2019
The Club continues to receive frequent shortage claims involving bagged food cargoes (rice and sugar are those most commonly affected) being discharged in West African ports. Food is attractive to pilferers...